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				Posted: Wed Apr 04, 2007 2:57 pm
				by consideration
				Make hash brownies. It may be a bit expensive, but I think that's an automatic win.  

 
			
					
				
				Posted: Wed Apr 04, 2007 3:01 pm
				by Danielle
				hahahhaahhaha 
well it is almost 420 lol
			 
			
					
				
				Posted: Wed Apr 04, 2007 3:42 pm
				by colbertnationgirl
				Make homemade mac & cheese! Mmmmm!!
			 
			
					
				
				Posted: Wed Apr 04, 2007 7:43 pm
				by Nicole
				This thread totally made me hungry.
			 
			
					
				
				Posted: Thu Apr 05, 2007 8:20 am
				by Languorous Lass
				consideration wrote:Make hash brownies. It may be a bit expensive, but I think that's an automatic win.  

 
Ehhhh . . . I dunno.  Have you ever actually 
made hash brownies?  According to the original Alice B. Toklas recipe?  They don't taste all that spectacular.  (And although the original recipe is entitled "Haschish Fudge," there is absolutely no chocolate in them at all.)
Of course, whether they actually 
function as designed depends entirely on the quality of the main ingredient.   

 
			
					
				
				Posted: Thu Apr 05, 2007 8:40 am
				by Kasdeja
				It's better just to boil it down with butter and use the 'green' butter to make chocolate chip cookies. Um...
so...I've heard...
			 
			
					
				
				Posted: Thu Apr 05, 2007 9:07 am
				by Killthesmiley
				I love making videos about me cooking. I have one on my youtube making shepards pie!
			 
			
					
				
				Posted: Thu Apr 05, 2007 9:24 am
				by Languorous Lass
				Kasdeja wrote:It's better just to boil it down with butter and use the 'green' butter to make chocolate chip cookies. Um...
so...I've heard...
Have you heard whether they taste any good?
 
			
					
				
				Posted: Thu Apr 05, 2007 9:34 am
				by Kasdeja
				I hear...they, uh...taste alright. Not completely normal but not bad. If one were to make brownies or any other confection...I would recommend cooking it into the butter...but it's a long, horrible process. I've heard. Ahem. Oh, look, a pony...
			 
			
					
				
				Posted: Thu Apr 05, 2007 9:36 am
				by colbertnationgirl
				
 Where? 

 
			
					
				
				Posted: Thu Apr 05, 2007 9:39 am
				by Kasdeja
				Over by the shiny thing! 

)
 
			
					
				
				Posted: Thu Apr 05, 2007 4:05 pm
				by Nicole
				lol There will be none of those. I'm totally allergic to THC. lmao I'm so serious
EDIT: Not that I would know, or anything.  
 
			
					
				
				Posted: Thu Apr 05, 2007 4:54 pm
				by spaciegirlreturn
				So have you heard if the effect is the same as smoking it? And how long does it take..I always wondered.
			 
			
					
				
				Posted: Thu Apr 05, 2007 6:53 pm
				by Ravensnow27
				I make Ganja food every 4/20, Brownies, Rice Crispy Treats, Peanut Butter Goo Balls, I've used it in spaghetti, salads, fudge, I even had some liquor that was distilled in it once.
Yum.....cant smoke it but I can eat it!! 
The effect isn't the same, its "cleaner" to me, like a nice warm fuzzy body feeling and not so much a head ringing. Much more mellow....lasts longer and come on more subtle, kills tow birds with one stone too!! Buzz and munchies all in one! 

 
			
					
				
				Posted: Fri Apr 06, 2007 7:47 am
				by Kasdeja
				I'm now picturing that scene from Empire Records...